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Limassol
A famous fish tavern in Ayia Napa is looking for an experienced SUSHI CHEF.
Responsibilities:
Cooking order according to food health and safety standards
Handling multiple food orders at one time
Monitoring multiple food orders as new orders arrive
Sushi Chef Requirements and Qualifications:
Experience in sushi (must)
Able to work in a fast-paced environment
Able to quickly memorize complex or multiple orders
High school degree or equivalent
Able to work shifts and weekends
Eligible to work in Cyprus
Benefits:
The salary range is between €1200-€2000 per month, depends on experience (26 days per month with all social paid)
Accommodation could be provided if necessary
Please send your CV in Word format to info@horeca-jobs.com.cy.